Cooking with Merlot
Cooking with wine is one of the most rewarding flavor enhancers a cook could ever have. Understanding the nature of wine is a whole other conversation. Join Chef Jenn as she explains and teaches you the techniques necessary to cooking with Merlot. How to choose the right bottle, when to add it to your food and how to pair wine with the foods you've created.
Chef Jenn received her Sommelier certificate from the esteemed Deutsche Wine-und-Sommelierschule in Koblenz, Germany.
Date:
Sat, 2010-10-02 17:00 - 20:00
category:
Cooking Gourmet
instructor:
Jennifer Felmley

