Just Soup
Ahh the comfort of soup. Hot, creamy, thick or thin everyone has a favorite soup. The magic begins with the perfect ingredients, patience and love. Join us as we explore the alchemy of soup making, the how to's, how long's and why's of different cooking techniques, the must have ingredients and how to properly store your hard earned efforts. Bring an apron, chef knife and containers to transport your creations home.
Date:
Thu, 2012-02-09 10:00 - 13:00
category:
Cooking Gourmet
instructor:
Arleen Lloyd

