Gourmet

You have some knowledge of the kitchen. You know ingredients fairly well and understand that technique is everything. You're looking for inspiration or want to learn how to cook specific foods. Food is an adventure to you and you're willing to experience it all. Join us for our gourmet classes geared towards teaching more than a recipe, it's all about the food and savoring it all.

Memorial Day Weekend No Classes May-24-2013 - Staff

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Memorial Day Weekend No Classes May-25-2013 - Staff

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Memorial Day No Classes May-27-2013 - Staff

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Food and Wine of the Pacific Northwest Jun-07-2013 - Stuart Stein

he Pacific Northwest is a combination of micro-climates and multiple ethnic influences. All this makes for really good food! Join Chef Stein for an evening geared towards exploring the bounty of ingredients, cooking techniques and wines that are unique to Oregon, Washington and British Columbia...

BBQ University Jun-12-2013 - Arleen Lloyd

The secret to a great barbeque lies within the magic of the rub, the marinade, the mop and the sauce used in the preparation of your meat. Learn how to create your own fabulous flavors, when to use them and why they are so integral to great barbeque...

Lazy Days of Summer Jun-14-2013 - Arleen Lloyd

Join Executive Chef Arleen Lloyd in a wonderful exploration of the food and drink of summertime. Bring an apron, closed toe shoes, chef's knife and containers to carry your creations home...