Patisserie is often considered the high brow daughter of the baking world. She is consumed with creating magnificent cakes, pastries, cookies, desserts, souffles and mousses. Our hands on patisserie classes encompass all this and more.

You'll learn the formulas and techniques used by professional pastry chefs and will be exposed to the secrets passed down from one pastry chef to another. It is recommended that students have a basic understanding of the baking process prior to enrolling in a patisserie class.

Just Cheesecake Jul-28-2016 - Arleen Lloyd

Delectably smooth and creamy, no other dessert compares to cheesecake. This perfect combination of cream cheese, eggs, sugar and love are what dreams are made of...

Low Carb Luscious Desserts Jul-29-2016 - Arleen Lloyd

Chocolate Mousse, Chocolate Molten Cake, Creamy Cheesecake oohhh so sinful yet sooo low carb! Join us as we take you on a low carb dessert journey where your sweet tooth will sing with glee as you learn the how to's of creating desserts that are perfect for your lifestyle...